Wednesday, 26 February 2014

Pancakes

I made pancakes for breakfast last week when staying with family in Manchester. I use Mark Hix’s Basic Pancake Recipe and it works well every time. It always feels like a treat when we have them.

Anyways, it’s Shrove Tuesday / ‘Pancake Day’ next Tuesday, so what better time to share this recipe!



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Ingredients:

250ml milk
120g flour
1 egg
1 tsp caster sugar
Pinch of salt
Vegetable oil (for frying)


Method:

1. Whisk all ingredients together in a jug until smooth.
2. Heat a good non-stick frying pan,
rub with a little vegetable oil,
then pour in a little pancake mix,
and immediately tilt the pan so that the mixture spreads evenly.
Turn or flip after one minute with a spatula or palette knife.



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 I like to have my pancakes the traditional way with lemon and sugar. Another combo that I enjoy is Nutella and banana. Golden syrup is good too! ;-)


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2 comments:

  1. Thanks for the recipe. I love getting friends around for breakfast/brunch and pancakes are ideal!

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    Replies
    1. Great, thanks for trying it. Same here, love making pancakes in the morning when we have people staying :-)

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